Category Archives: bread

Experimental bread

I love experimenting. It’s probably my favourite thing of all, the act of changing a single variable and seeing just what that does to the outcome of a test. It is the way my brain is wired. Some of the … Continue reading

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Foodie mojo returning.

It’s been a little while since I wrote anything here, and that’s bad. There’s a good reason, though. I lost my foodie mojo. It all started back in March. Some life stuff happened and I got all out of kilter, … Continue reading

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Home baking is killing Ainsleys. (Tech Bake pt 2.1)

Yesterday I made my own jam doughnuts. I used the Bertinet kneading method, which doesn’t involve constantly swearing at the dough because all it’s doing is sticking to the worktop. This dough did do that, but only for the first … Continue reading

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Obligatory temperature-related blog post.

Hello! Happy New Year! &c. It’s safe to say that we live in a cool house. And when I say “cool” I mean “cold”. We don’t have central heating, and really that’s not a bad thing. It means we only … Continue reading

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