Monthly Archives: May 2013

Experimental bread

I love experimenting. It’s probably my favourite thing of all, the act of changing a single variable and seeing just what that does to the outcome of a test. It is the way my brain is wired. Some of the … Continue reading

Posted in bread, cooking | 1 Comment

Foodie mojo returning.

It’s been a little while since I wrote anything here, and that’s bad. There’s a good reason, though. I lost my foodie mojo. It all started back in March. Some life stuff happened and I got all out of kilter, … Continue reading

Posted in bread, cakes, cooking | 1 Comment